Qualitative Changes of Olive Oils Obtained from Fruits Damaged by Bactrocera oleae (Rossi)
نویسندگان
چکیده
منابع مشابه
Reduction of olive fly, Bactrocera oleae (Rossi, 1790), damage by selecting native and exotic olive cultivars
Olive fly is the most dangerous pest in olive groves worldwide. Therefore the study of the most susceptible and resistant cultivars to olive fly can bring new information to diminish the olive flies harmful impacts. The main goal of the present study is to verify the olfactory response of olive fly to olive volatiles from five native Iranian cultivars (Fishomi, Mari, Rowghani, Shengeh, and Zard...
متن کاملInfestations of Olive Fruit Fly, Bactrocera oleae (Rossi) (Diptera: Tephritidae), in Different Olive Cultivars in Çanakkale, Turkey
The olive fruit fly, Bactrocera oleae (Rossi), is an economically important and endemic pest in olive (Oleae europae) orchards in Turkey. The aim of this study was to determine olive fruit fly infestation in different olive cultivars in the laboratory. Olive fly infested fruits were collected in Çanakkale province to establish wild fly population. After having reproductive olive fly colonies, 1...
متن کاملOlive Volatiles from Portuguese Cultivars Cobrançosa, Madural and Verdeal Transmontana: Role in Oviposition Preference of Bactrocera oleae (Rossi) (Diptera: Tephritidae)
The olive fly, Bactrocera oleae (Rossi), a serious threat to the olive crop worldwide, displays ovipositon preference for some olive cultivars but the causes are still unclear. In the present work, three Portuguese olive cultivars with different susceptibilities to olive fly (Cobrançosa, Madural, and Verdeal Transmontana) were studied, aiming to determine if the olive volatiles are implicated i...
متن کاملAdaptation Process of Wild Population of Olive Fruit Fly ( Bactrocera Oleae ( Rossi ) ( Diptera : Tepritidae ) ) into the Laboratory
Wild population of the olive fruit fly (Bactrocera oleae (Rossi.)) was adapted to the laboratory conditions feeding on both olive fruits and an artificial diet. Infested fruits were brought to the laboratory and emerged adults used as the initial generation of the laboratory colony. After eggs were laid into the fruits, they were dissected and first instars were transferred to an artificial die...
متن کاملOlive fruits infested with olive fly larvae respond with an ethylene burst and the emission of specific volatiles.
Olive fly (Bactrocera oleae R.) is the most harmful insect pest of olive (Olea europaea L.) which strongly affects fruits and oil production. Despite the expanding economic importance of olive cultivation, up to now, only limited information on plant responses to B. oleae is available. Here, we demonstrate that olive fruits respond to B. oleae attack by producing changes in an array of differen...
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ژورنال
عنوان ژورنال: HortScience
سال: 2012
ISSN: 0018-5345,2327-9834
DOI: 10.21273/hortsci.47.2.301